Recipe: Perfect Sup Rumput Laut (Miyeok Guk)

Masakan Laut and Seafood.

Sup Rumput Laut (Miyeok Guk).

Sup Rumput Laut (Miyeok Guk) You can cook Sup Rumput Laut (Miyeok Guk) using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sup Rumput Laut (Miyeok Guk)

  1. It's 1/2 of dada ayam (bs d ganti dng daging sapi) rebus hgg berkaldu.
  2. You need 2 genggam of rumput laut.
  3. It's 1 bks of jamur enoki(me,sintake).
  4. Prepare 10 btr of telor puyuh rebus lalu kupas.
  5. Prepare 2 ml of air unt merebus ayam.
  6. You need 2 sdm of kecap asin.
  7. You need 1/2 sdt of merica bubuk.
  8. Prepare 1 bks of royco ayam.
  9. Prepare secukupnya of Garam.
  10. You need 5 btr of bawang putih geprek lalu cincang.
  11. You need 3 sdm of minyak wijen unt menumis.

Sup Rumput Laut (Miyeok Guk) step by step

  1. Siapkan bahan rebus ayam dng air 2 liter setelah berkaldu ayam matang angkat sisihkan suwir ayam lalu rumput laut rendam d air biasa hgg mengembang sisikkan bs jg d potong2.
  2. Ambil wajan masukkan minyak wijen tumis bawang putih cincang setelah harum masukkan ayam suwir lalu masukin kaldu rebusan ayam hgg mendidih masukkan jamur dan bumbu2.
  3. Lalu rumput laut masak hgg rumput laut empuk lalu telor puyuh kecap asin royco tes rasa klo udah pas angkat.