46. Sup Rumput Laut Korea aka Miyeokguk.
You can have 46. Sup Rumput Laut Korea aka Miyeokguk using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of 46. Sup Rumput Laut Korea aka Miyeokguk
- It's 1 of tofu, bagi 8, rendam air panas.
- You need 2 genggam of rumput laut kering, rendam sampai mengembang.
- You need 5 sdm of daging cincang.
- It's sejumput of daun bawang.
- It's 2 sdm of dashi.
- You need 1 sdm of minyak wijen.
- You need of garam, lada.
46. Sup Rumput Laut Korea aka Miyeokguk step by step
- Tumis daging cincang, taburkan garam + lada. koreksi rasa. sisihkan..
- Larutkan dashi dengan 500 cc air panas, masukan minyak wijen..
- Tuang daging cincang, tofu, rumput laut, daun bawang. Koreksi rasa dengan garam dan lada. Gampang sekali yaaaa.