Sushi Tuna Pedas (Spicy tuna sushi). The Spicy Tuna Roll is a classic Japanese sushi roll - smooth, creamy, and fiery spicy. Nori seaweed sheet is filled with seasoned sushi rice, avocado, and sashimi-grade tuna that's tossed in sriracha spicy mayo. I'll share with you the secrets to make the best tuna sushi with step by step photos!
The Spicy Tuna Roll is a classic Japanese sushi roll - smooth, creamy, and fiery spicy.
Nori seaweed sheet is filled with seasoned sushi rice, avocado, and s.
This spot was something that we've been looking for.
You can have Sushi Tuna Pedas (Spicy tuna sushi) using 12 ingredients and 13 steps. Here is how you cook it.
Ingredients of Sushi Tuna Pedas (Spicy tuna sushi)
- You need 1 1/2 cup of beras sushi (lihat keterangan untuk beras pengganti).
- You need 125 gr of tuna kaleng.
- You need 5 sdt of cuka anggur beras (rice wine vinegar).
- Prepare 3 sdt of gula.
- You need 1/4 cup of mayonaise.
- You need 1/4 sdt of bubuk cabai.
- You need of sambal botol sesuai selera.
- Prepare 2 siung of bawang putih cincang.
- It's 2 cm of jahe cincang.
- It's 2-3 lembar of rumput laut.
- It's 1/2 of mentimun.
- Prepare 1 buah of wortel.
I love sushi and it's hard to find a restaurant that can satisfy both our tastes; quality and quantity. LOL Spicy tuna has delicious, fresh sushi. great atmosphere, and a amazing chef who likes to keep you smiling; Eddy--hilarious dude. A spicy tuna roll is broken down into: Sushi rice. Considering this is a "tuna and rice casserole," I think we're nailing that part. <- Complete with tangy rice vinegar!
Sushi Tuna Pedas (Spicy tuna sushi) step by step
- Masak Beras seperti biasa. Aku pakai beras khusus sushi.
- Di panci kecil, rebus cuka anggur beras dan gula. Setelah gula tercampur angkat dan biarkan dingin..
- Di mangkuk campur tuna, mayonaise, bubuk cabai.
- Saus sambal, bawang putih, dan jahe.
- Campur rata.
- Setelah nasi matang, segera masukkan campuran cuka anggur beras ke dalam nasi, aduk rata dan matikan rice cooker / kompor.
- Potong korek panjang wortel dan mentimun.
- Ambil satu lembar rumput laut, lalu ratakan nasi di atasnya. Sediakan air matang di dalam mangkok untuk membasahi telapak tangan agar nasi tidak lengket di tangan..
- Tata wortel dan mentimun di atas nasi.
- Tata campuran tuna di atas wortel dan mentimun.
- Basahi ujung rumput laut agar mudah melekat saat menggulung sushi.
- Gulung, dan potong-potong sushi.
- Sajikan dengan wasabi dan kecap asin.
Our sushi casserole creation is hanging out with torn-up-itty-bitty pieces of the stuff to give you ALL the required flavor. Spicy tuna is a common name for different rolls of sushi with two things in common: the use of tuna, and a spicy sauce. The tuna this roll is diced into small pieces, so the size of the initial block doesn't matter. So it's a great solution for odd shape blocks of tuna you might end up having that won't fit any other roll. Tuna sashimi over sushi rice with massage,avocado,poke sauce scallion tobiko.