Sushi home made. Homemade Sushi is so much cheaper than at the restaurant. Sushi is easy and fun to make at home, and you can put all your favorite ingredients into your perfect custom roll. A simple tutorial on how to make a sushi roll at home.

Guys, have you ever tried making homemade sushi rolls? ♡. It's actually much easier than you might think. Making sushi at home is surprisingly simple. You can have Sushi home made using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sushi home made

It's 3 lembar of Rumput laut.
You need 200 g of fillet Ikan.
Prepare 3 buah of Sosis ayam/sapi.
It's 1 of Wortel.
Prepare of Bayam.
You need 1 of Timun.
It's 2 cup of Beras.
Prepare Secukupnya of ecap asin.

With homemade sushi rice, you're aiming for rice that's fluffy and a little sticky but not too sticky. Making homemade sushi is easy peasy. All you need is a bit of practice but by the time you roll the last sushi roll, you will get the hang of it. Is it hard to make sushi at home?

Sushi home made instructions

Masak nasi, kalau sudah matang tambahkan kecap asin secukupnya.
Rebus wortel, bayam lalu tiriskan. Lalu panggang fillet ikan dan sosis.
Lalu siapkan rumput laut taruh nasi di atasnya dan di kasih fillet ikan,sosis,bayam dan wortel tadi dan di gulung roll perlahan.

Why not make sushi at home? It's cheaper than going out and can be quite fun. But when you make sushi at home you can tailor your dining to both your comfort level and your wallet. An easy-to-follow homemade sushi tutorial with lots of tips, tricks and photos to help you roll like a pro along with sushi roll and sauce recipes galore! Make Sushi at Home! Recipes, Tips, and Techniques.