Easiest Way to Make Appetizing Mieyok Guk (Sup Rumput Laut)

Masakan Laut and Seafood.

Mieyok Guk (Sup Rumput Laut).

Mieyok Guk (Sup Rumput Laut) You can have Mieyok Guk (Sup Rumput Laut) using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mieyok Guk (Sup Rumput Laut)

  1. Prepare 1 sdm of rumput laut kering.
  2. You need 2 siung of bawang putih.
  3. It's 1 blok of kaldu sapi.
  4. It's Secukupnya of garam dan merica bubuk.
  5. You need Secukupnya of air.

Mieyok Guk (Sup Rumput Laut) instructions

  1. Rendam rumput laut kering hingga mengembang.
  2. Cincang halus bawang putih kemudian tumis hingga harum, masukan air.
  3. Tambahkan kaldu block, garam dan merica. Masukan rumput laut. Biarkan mendidih. koreksi rasa, sajikan.