Roti Tuna. Sri Lankan tuna filling stuffed coconut roti(pol roti). A canned tuna filling stuffed into a dough made with scraped coconut and flour. If you are looking for a flatbread/roti that makes for an easy breakfast then you should definitely get your hands into this coconut and flour dough mixture.
This Tuna Roti John is quick to put together -all you need is a can of your favourite tuna, some eggs and bread.
Roti John is unique to Southeast Asia, and is considered a hamburger alternative sometimes.
The fluffy hot dog bun absorbs the grease, spices and sauces so well, it's often a street food favorite at your local pasar malam (flea market).
You can cook Roti Tuna using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Roti Tuna
- You need of Roti hotdog.
- It's of Red onion.
- You need of Tuna.
- You need of Selada.
- Prepare of Mayonaise.
Cara-Cara Membuat Roti Tuna Goreng :) Bahan-bahan - Roti - Tuna - Telur - Serbuk Secukup Rasa - Minyak Masak Song : Spring - Ikson https://www.soundcloud. Stirring constantly, pour in the milk and bring to a simmer. Divide the tuna mixture evenly between the roti. Fold in sides of roti and then roll up from the bottom to encase filling.
Roti Tuna step by step
- Cincang red onion.
- Tambahkan tuna, selada yg sudah dipotong-potong kecil danacak, mayo. Aduk rata.
- Masukkan ke dalam isian hotdog.
- Enak lhoo dan gampang bgt.
Roti canai if translated directly from Malay language would be "Flattened bread". Canai is flattened or more accurately is the method of throwing the bread dough in the air in a spinning motion, with the objective of getting thinner and bigger flat dough. Roti canai is a very known dish in my home country Malaysia. Fiji roti is a very simple type of flat bread. This recipe, Indian in origin, is a staple side or accompaniment to most Indian curries or meals.