How to Make Yummy Seafood /Undur-undur Laut Goreng Crispy khas Kebumen"

Seafood /Undur-undur Laut Goreng Crispy khas Kebumen".

You can cook Seafood /Undur-undur Laut Goreng Crispy khas Kebumen" using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Seafood /Undur-undur Laut Goreng Crispy khas Kebumen"

1. It's 2 kg of Undur-undur Laut.
2. It's of Bumbu:.
3. Prepare 4 siung of Bawang putih.
4. Prepare 1 ruas of Kunyit.
5. It's 1 of ruasJahe.
6. Prepare 1 of Jeruk nipis.
7. You need 1 Sdm of Garam.
8. Prepare secukupnya of Royco.
9. It's secukupnya of Tepung crispy.

Seafood /Undur-undur Laut Goreng Crispy khas Kebumen" step by step

1. Pisahkan undur2 dari cangkangnya lalu cuci bersih lalu rendah dgn air perasan jeruk nipis selama lima menit lalu tiriskan.
2. Siapkan bumbu lalu haluskan.
3. Kmudian masukan bumbu ke undur2 lalu di aduk sampai tercampur rata" setelah itu taburi dgn tepung bumbu krispy secukupnya.
4. Panaskan minyak sampai mendidih lalu goreng undur2 sampai kelihatan merah kecoklatan.
5. Lalu di angkat dan tiriskan... undur2 laut siap di hidangkan.