Sushi home made. Homemade Sushi is so much cheaper than at the restaurant. Sushi is easy and fun to make at home, and you can put all your favorite ingredients into your perfect custom roll. A simple tutorial on how to make a sushi roll at home.
Guys, have you ever tried making homemade sushi rolls? ♡.
It's actually much easier than you might think.
Making sushi at home is surprisingly simple.
You can have Sushi home made using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Sushi home made
- It's 1 piring of nasi putih.
- It's 2 sdm of rice vinegar (cuka beras).
- You need 3 lembar of nori (rumput laut kering).
- You need Sejumput of garam.
- Prepare of Buat isian :.
- You need of Tamago yaki (telur dadar) potong garis memanjang.
- Prepare of Mentimun buang biji potong garis panjang.
- You need of Cumi krispi/bisa ayam krispi (potong garis memanjang).
- You need of Saus :.
- You need of Syoyu.
- It's of Mayonais.
- It's of Saus cabe/tomat.
With homemade sushi rice, you're aiming for rice that's fluffy and a little sticky but not too sticky. Making homemade sushi is easy peasy. All you need is a bit of practice but by the time you roll the last sushi roll, you will get the hang of it. Is it hard to make sushi at home?
Sushi home made instructions
- Campur nasi,cuka beras,dan sejumput garam sampai merata.
- Siapkan alat penggulung sushi kemudian taruh nori diatasnya.
- Tuang dan Ratakan nasi yang sudah dicampur diatas nori.ratakan tipis2 saja.
- Susun telur dadar,cumi krispi,mentimun diatas nasi..kemudian gulung sushi.
- Sushi di potong2 dan siap di sajikan..selamat mencoba.
Why not make sushi at home? It's cheaper than going out and can be quite fun. But when you make sushi at home you can tailor your dining to both your comfort level and your wallet. An easy-to-follow homemade sushi tutorial with lots of tips, tricks and photos to help you roll like a pro along with sushi roll and sauce recipes galore! Make Sushi at Home! Recipes, Tips, and Techniques.