Easiest Way to Prepare Tasty Tongseng Ikan Tenggiri

Masakan Laut and Seafood.

Tongseng Ikan Tenggiri.

Tongseng Ikan Tenggiri You can have Tongseng Ikan Tenggiri using 24 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tongseng Ikan Tenggiri

  1. It's of Bahan Cemplung.
  2. It's 1/2 kg of ikan tenggiri.
  3. Prepare 2 lembar of daun jeruk purut.
  4. Prepare 3 lembar of kol.
  5. Prepare 1 lembar of daun salam.
  6. You need 1 batang of serai (geprek).
  7. It's 1 iris of lemon.
  8. You need 1 buah of tomat (optional).
  9. You need of Bahan Bumbu marinase.
  10. It's 1/2 bagian of lemon.
  11. You need 1 sdt of garam.
  12. It's 1/2 sdt of lada.
  13. You need of Bahan Bumbu Halus.
  14. You need 5 siung of bawang merah.
  15. You need 2 siung of bawang putih.
  16. You need 2 butir of kemiri (sangrai).
  17. Prepare 1/2 sdt of jinten.
  18. It's 1/2 sdt of pala.
  19. Prepare 1 sdt of kecap asin.
  20. Prepare 1 sdt of saos tiram.
  21. It's 1 sdt of gula merah.
  22. It's 1 ruas of kunyit (sangrai).
  23. It's 2 sdm of kecap.
  24. It's 1/2 sdt of lada.

Tongseng Ikan Tenggiri instructions

  1. Bersihkan ikan tenggiri, lumuri dengan perasan air lemon, lada, garam. Marinase selama 15 menit. Setelah itu cuci bersih..
  2. Haluskan bumbu, lalu tumis hingga harum. Setelah harum masukkan bumbu cemplung dan air..
  3. Ketika sudah mendidih dan matang, masukkan kol aduk-aduk hingga kol layu. Setelah itu matikan kompor..