How to Make Tasty Pindang Ikan

Masakan Laut and Seafood.

Pindang Ikan.

Pindang Ikan You can cook Pindang Ikan using 21 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pindang Ikan

  1. Prepare of Bahan.
  2. It's 1 Ekor of Ikan Bawal Laut.
  3. Prepare 3 Ekor of Ikan Sarden.
  4. You need of Bumbu Ulek.
  5. You need 3 Siung of Bawang Merah.
  6. You need 2 Siung of Bawang Putih.
  7. It's 1 Ruas of Jahe.
  8. You need 1 Ruas of Lengkuas Muda.
  9. Prepare 1/4 SDT of terasi.
  10. You need 1 SDT of Kunyit Serbuk.
  11. You need of Bumbu Geprek dan Cemplung.
  12. You need 2 Batang of Serai.
  13. You need 2 Lembar of Daun Salam.
  14. You need 2 Lembar of Daun Jeruk Purut.
  15. It's 1 SDT of Asam Jawa.
  16. Prepare of Pelengkap.
  17. It's 1/2 SDM of Garam/Sesuai Selera.
  18. Prepare Secukupnya of Penyedap Rasa.
  19. It's 1/2 SDT of Gula Merah.
  20. Prepare of Cabe Besar dan Cabe Prenggi Ungkul (Opsional).
  21. It's 500 of ml.

Pindang Ikan step by step

  1. Siapkan Ikan, cuci bersih dan Potong Sesuai Selera..
  2. Siapkan Bumbu Ulek, Geprek dan Cemplung..
  3. Campur Semua Bumbu dan pelengkapnya, Tambahkan air, Rebus Hingga matang, Tes Rasa.. Tutup 10 menit biar meresap, Sajikan...
  4. Pindang Ikan Siap disajikan, Selamat Mencoba 👌.