How to Cook Tasty Pindang Tongkol Saus Asam manis

Pindang Tongkol Saus Asam manis.

You can cook Pindang Tongkol Saus Asam manis using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pindang Tongkol Saus Asam manis

1. It's 1 buah of pindang tongkol ukuran sedang.
2. It's 1 buah of bawang Bombay ukuran sedang, iris tipis.
3. It's 4-5 sdm of saus tomat home Made siap pakai.
4. It's of Jika saus tomat home Made siap pakai diskip, bisa diganti.
5. It's of Saus tomat (4sdm),kecap manis (1sdm),2 siung bwg putih haluskan.
6. Prepare Secukupnya of air.
7. You need Secukupnya of merica bubuk.
8. It's secukupnya of Garam.
9. You need secukupnya of Kaldu bubuk.
10. It's 1/2 sdm of gula pasir.
11. Prepare Secukupnya of minyak goreng untuk menggoreng pindang tongkol.

Pindang Tongkol Saus Asam manis step by step

1. Bersih kan kulit pindang tongkol. Potong-potong sesuai selera. Goreng pindang tongkol setengah matang. Sisihkan.
2. Tumis bawang Bombay sampai harum. Masukkan saus tomat home Made. Aduk rata..
3. Masukkan pindang tongkol, aduk rata. Masukkan secukupnya air. Masukkan bumbu lainnya. Tunggu sampai mendidih dan mengental. Tes rasa. Angkat..
4. Siap disajikan.