How to Prepare Tasty Dori Asam Manis

Masakan Laut and Seafood.

Dori Asam Manis.

Dori Asam Manis You can cook Dori Asam Manis using 17 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Dori Asam Manis

  1. You need 1 slice of ikan dori fillet (potong kecil2).
  2. You need 1 siung of bawang putih cincang.
  3. Prepare 1 sdt of garam.
  4. It's 1/2 sdt of lada bubuk.
  5. It's 1 sdm of kecap asin.
  6. It's 1 butir of telur.
  7. It's 1 saset of tepung serbaguna.
  8. You need of Bahan saos.
  9. It's 1 siung of bawang bombay (potong -potong).
  10. You need 1 siung of bawang putih cincang.
  11. You need 1/2 ruas jempol of jahe geprek.
  12. Prepare 3 sdm of saos tomat.
  13. You need 5 sdm of saos cabe.
  14. It's 1/2 sdt of garam.
  15. You need 1/2 sdt of gula.
  16. You need 1 sdm of tepung maezena (cairkan).
  17. Prepare secukupnya of Air.

Dori Asam Manis step by step

  1. Campur ikan dori dengan garam, lada, ikan asin, bawang cincang. Diamkan sampai meresap. Masukkan telur dan tepung serbaguna. Aduk dan goreng satu persatu setengah matang..
  2. Panaskan lagi minyak sampai benar2 panas, lalu goreng kembali ikan sampai warna kristal kecoklatan. Angkat.
  3. Tumis bawang putih, bombay dan jahe. Masukkan air dan saos. Tunggu mendidih, terahir masukkan tepung maezena garam dan gula. Dori asam manis siap dihidangkan.