Recipe: Delicious Dori Panggang Asam Manis

Masakan Laut and Seafood.

Dori Panggang Asam Manis.

Dori Panggang Asam Manis You can cook Dori Panggang Asam Manis using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Dori Panggang Asam Manis

  1. It's 1/2 kg of ikan dori fillet.
  2. It's 7 siung of bawang putih. Haluskan.
  3. You need Secukupnya of kecap manis.
  4. Prepare Secukupnya of saos tomat.
  5. It's 1 sdt of garam.
  6. It's Sejumput of lada.
  7. You need Secukupnya of Air perasan jeruk lemon.
  8. It's 1 sdt of mentega.

Dori Panggang Asam Manis step by step

  1. Lumuri ikan dori dengan perasan air jeruk lemon. Diamkan 10 menit. Dan cuci kembali dengan air mengalir..
  2. Lumuri ikan dengsn bawang putih, kecap, saos tomat, garam. Diamkan 30 menit..
  3. Panaskan teflon dan beri mentega. Panggang ikan dengsn keadaan kering jangan ada air yang terbawa ya. Sajikan..