Salmon Asam Manis.
You can cook Salmon Asam Manis using 17 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Salmon Asam Manis
- You need 200 gr of tetelan ikan salmon.
- Prepare 1 of bkn tepung bumbu putih (me. Kobe).
- You need 1 bh of wortel, potong korek api.
- You need 200 ml of air.
- Prepare 1 bh of serei, iris serong.
- You need 1 bh of bawang bombay kecil, iris memanjang.
- It's Secukupnya of garam, royco.
- Prepare 2,5 sdt of gula merah.
- You need 1 sdt of saos tiram.
- It's Sejumput of merica bubuk.
- Prepare 1 sdt of air perasan jeruk nipis.
- Prepare of Bumbu halus.
- You need 3 bh of bawang merah.
- It's 3 bh of bawang putih.
- Prepare 1 bh of tomat ukuran sedang.
- You need 1 ruas of jahe.
- It's 2 bh of kemiri.
Salmon Asam Manis instructions
- Setelah di cuci bersih, lumuri ikan salmon dengan tepung bumbu putih, lalu goreng, tiriskan.
- Tumis bumbu halus dan bawang bombay sampai harum.
- Masukkan wortel, aduk sampai layu, tambahkan air.
- Tambahkan saos tiram, merica bubuk, gula, garam dan royco, koreksi rasa.
- Masukkan ikan yg sudah di goreng, beri air perasan jeruk nipis, aduk sesekali, tunggu sampai air meresap, sajikan.