Recipe: Delicious Salmon Asam Manis

Masakan Laut and Seafood.

Salmon Asam Manis.

Salmon Asam Manis You can cook Salmon Asam Manis using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Salmon Asam Manis

  1. You need 200 gr of tetelan ikan salmon.
  2. Prepare 1 of bkn tepung bumbu putih (me. Kobe).
  3. You need 1 bh of wortel, potong korek api.
  4. You need 200 ml of air.
  5. Prepare 1 bh of serei, iris serong.
  6. You need 1 bh of bawang bombay kecil, iris memanjang.
  7. It's Secukupnya of garam, royco.
  8. Prepare 2,5 sdt of gula merah.
  9. You need 1 sdt of saos tiram.
  10. It's Sejumput of merica bubuk.
  11. Prepare 1 sdt of air perasan jeruk nipis.
  12. Prepare of Bumbu halus.
  13. You need 3 bh of bawang merah.
  14. It's 3 bh of bawang putih.
  15. Prepare 1 bh of tomat ukuran sedang.
  16. You need 1 ruas of jahe.
  17. It's 2 bh of kemiri.

Salmon Asam Manis instructions

  1. Setelah di cuci bersih, lumuri ikan salmon dengan tepung bumbu putih, lalu goreng, tiriskan.
  2. Tumis bumbu halus dan bawang bombay sampai harum.
  3. Masukkan wortel, aduk sampai layu, tambahkan air.
  4. Tambahkan saos tiram, merica bubuk, gula, garam dan royco, koreksi rasa.
  5. Masukkan ikan yg sudah di goreng, beri air perasan jeruk nipis, aduk sesekali, tunggu sampai air meresap, sajikan.